Archive for the ‘media’ Category

I am tired of the Media Blaming the Public for Obesity and Doctors “We don’t Know” When it comes to Disease

We live in an age when almost no one takes blame when they do something wrong and or they blame someone else for what they did wrong.

We have a gated/guarded community close to where we live, and they had someone vandalizing unoccupied homes. This happened about six times, so the security people set a house up and waited for the vandals. It ended up that three boys were doing the damage and the security people took the boys to the local sheriff’s office where their parents were called to come and bail them out. Two of the parents were surprised and shocked that their kids would something like this and were ready to punish their boys on the spot as they took them home.

The third mother got all indignant and yelling that her little dear would never do something like vandalism and she was going to sue the security police and the sheriff’s department. The little vandal was caught in the commission of a crime and the mother denied it could happen.

Does this sound familiar?

If you are obese or at least over weight, just watch the media on a daily basis as they do stories or interviews with skinny anorexic people that probably complain about being fat when they have gained 5 pounds. The implications are always that we don’t exercise, and we eat too much. Tommy Thompson said that “We just eat too dare much”. Unfortunately the media will never report that the “deck” is stacked against everyone that eats food from a grocery store.

The most blatant conspiracy involving overweight people is soft drinks headed up by Coke Cola. A 20 oz soft drink has 55 milligrams of salt, NaCl, plus high fructose corn syrup. The HFCS is in the drink to cover up the taste of the salt and the salt is in the drink to make you thirsty so you will drink more.

What is the problem with HFCS that is in almost every processed food we buy in regular grocery stores?

If I gave you a bunch of candy bars made with sugar and ask you to eat them until you wanted to quit, you might eat a couple but because your sugar level went up, your insulin system with leptin would kick in and send a signal to your brain that you had enough and you would quit eating the candy bars.

If on another day I gave you a bunch of candy bars made with high fructose corn syrup and told you to eat until you didn’t want any more you would eat and eat and we don’t know when you would stop because the leptin and insulin system would never send a signal to your brain to stop.

My point of this is that if you or I are at fault over something then we ought to stand up and do the right thing but when it is not our fault or when only part of something is not our fault then we need to fight back.

Agriculture and food manufactures are stacking the deck against us and they are creating disease at our expense just so they can make massive amounts of money. I am not opposed to making money but not when integrity is lost. A lot of people believe that their government is protecting them from unsavory corporations but most of the time they are protecting the multinational multibillion dollar corporations and slamming the small companies who do not have enough to compete with government lawyers.

To add insult to injury our medical system that is run by drug corporations keep lying to us. If you ask a doctor what causes cancer you will get a blank look and he or she will say “We don’t know” but the truth is there is a cause for everything but it is not in doctors or drug corporations best economic interest to cure you or prevent.

We see ads on TV for drugs for fibromyalgia and the narrator says “Thought to be caused by over active nerves”. What a line! “I am taking a “Statin drug” for my cholesterol because diet and exercise did not work. This is bull “stuff”. The reason diet and exercise did not work is that they were told not to eat fat (there are healthy fats and unhealthy fats) so they ate carbohydrates instead. Folks, carbohydrates are the direct cause of cholesterol and triglycerides. Doctors, through drug corporations don’t want you to know the truth because you might get well and not need so many expensive drugs.

Obesity and diabetes is another example of a failed system making billions of dollars over your misfortune. If the food was not spiked with excessive salt and high fructose corn syrup (or excessive consumption of fruit with high fructose) we would not be having these problems. Child hood cancer and obesity are running hand in hand and medicine is doing nothing but writing prescriptions for drugs.

Cancer is made to be a big mysterious disease that no one knows how to cure but the truth be known cancer is just a few cells gone wrong (we all have cancers cells in our bodies from day to day or from time to time). The problem is that the cancer cells get into a body that has little quality immune system, flooded with sugar, MSG, and other chemicals and the cancer cells go nuts growing with wild abandon when they should be killed by our bodies. As they grow and are finally discovered by medicine, the big chemicals (chemo), knives (scalpels), and radiation are brought in to kill the cancer cells and most of the good surrounding cells. After a few months when you are about to expire or run out of money you are told there is nothing modern medicine can do for you so prepare to meet your maker.

What is the solution? In my opinion we need integrity in government and corporations.

We need a healthy food system, a healthy agriculture system, an honest media system that tells the truth no matter what their advertisers say. I don’t think this is likely to happen so what should we do to help ourselves and change the system.

Don’t eat anything that is advertised on TV; eat local food even if we have to go “underground” to hide our actions from the government and greedy corporations. Complain and put pressure on corporations like Walmart, Kroger, Monsanto (probably the most evil corporation in the world) that we want to be treated in a healthful way.

The most important thing to do is get cheap out of your mindset when it comes to food. The politicians want cheap food so you will spend the “extra” money left over from food on things like new cars, big screen TV’s, houses that we can’t afford so that our brains are so warped with distractions that we will not realize they are “shafting” us. The is like the old Jerry Reid song “She got all the gold and he got the shaft”

I don’t mean that we should not have nice things but we need to put quality food at the top of the important things in life and stop thinking cheap. When we go to restaurants and grocery stores we are always surrounded with cheap. Save ten cents here and a nickel there but while we are doing it we buy soft drinks, processed “foods” and chemically dead fruits and vegetable from all over the world instead of locally grown healthy food.

It is time to change your little corner of the world. If everyone takes one little step to improvement we can change the world and our health.

Why would anyone think it is cool to be sick and on a bunch of medicine that makes you worse, not better?

Remember that all disease is preventable with a healthy life style no matter what your doctor or the TV says.

To Your Good Health

Dr Bob the Health Builder and Phil N Fine

To ask questions please call 214 615 6505 ext 1748 

PO Box 0914

Whitesboro, TX 76273-0884

www.drbobthehealthbuilder.podomatic.com  www.wealthhealthywise.net       

www.pardonyourhangover.com a special product that can prevent symptoms caused by drinking too much – the hangover helper.

www.eathealthyU.com  my new membership site. Video of my new book “Eat Healthy, Feel Better, Live Longer”

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The Food Safety Modernization Act – Dead Food Bill

Senate bill S 510 may be dead. Harry Reid, senator from Nevada, says this bill cannot be stopped, but the senate made a big mistake in its funding that has to be done by the house, according to the law. It seems to me that they will have to rewrite the bill and vote on it again or let it die. This lame duck Congress is about to go home for the holidays, so this bill S 510 may have to be addressed by the new Congress.

We can hope that this really bad bill will just go away. The following ten points will explain why this is a bad law for the people of the US. I got these points from Mike Adams, The Health Ranger, at Natural News. I am using Mike’s ten points but have modified them because I have different issues on some items.

Lie #1 – Most deaths from food poisoning are caused by fresh produce

Here’s one whopper of a lie the mainstream media won’t dare report: Out of the 1,809 people who die in the USA every year from food-borne pathogens (CDC estimate), only a fraction die from the manufacturer’s contamination of fresh produce. By far the majority of food poisoning is caused by the consumption of spoiled processed foods, dead foods and animal-human transmission of pathogens.

In terms of food-borne illness, many of the deaths come from things like spoiled tomato sauce, spoiled canned foods and spoiled pasteurized milk. S 510, of course, does absolutely nothing to address these food contamination deaths, since those foods are considered “sterilized” at the time of sale.

Lie #2 – Under S.510, the FDA would only recall products it knows to be contaminated

Not true. S.510 merely requires the FDA to have “reason to believe” a food is contaminated. So right there, that means all raw milk will be targeted by the FDA because even without conducting any scientific tests at all, the FDA can say it has “reason to believe” the milk is contaminated merely because it is raw.

In other words, the FDA no longer needs science to outlaw a food product. It merely needs an opinion. This seems to be a violation of an individual’s right to a day in court.

Lie #3 – They didn’t tell you that nearly 70% of grocery store chickens are contaminated with salmonella every day

Yep, it’s true: Amid all the fear-mongering over salmonella, everybody forgot to notice that the vast majority of fresh chickens sold at grocery stores every single day are widely contaminated with salmonella. Yet S 510 does absolutely nothing to address this. It’s not even mentioned in the bill.

Joel Salatin in VA was under pressure not to process chickens under a roof but with open sides that allowed sunshine to help sterilize the work area. He decided to do a study. He took cultures of his birds and cultures from chickens at local grocery stores. His birds had almost no salmonella while the grocery store birds had millions of salmonella bacteria in the culture count.

Lie #4 – S.510 will exclude and protect small farmers

The Tester Amendment, which was finally included in S.510, excludes farmers who sell less than $500,000 worth of food each year from the more onerous paperwork and compliance burdens described in the bill. But this dollar amount is not indexed to inflation, meaning that as the U.S. dollar continues to lose value due to the Federal Reserve counterfeiting machine running at full speed (more “quantitative easing,” anyone?), food prices will continue to skyrocket — and this will shift even small family farms into the $500,000 sales range within just a few years.

The main idea of S 510 was to get rid of small family farms that compete for dollars from food manufacturing corporations. This amendment does little to protect family farms.

Lie #5 – The FDA needs more power to enforce food safety

The FDA already has the power to effectively recall foods by publicly announcing a product has been found to be contaminated. The FDA already has the power to confiscate “misbranded” products, too, and it could easily use this power to halt the sale of contaminated food items. There is no need to expend the powers of the FDA.

 

Lie #6 – Fresh produce is contaminated because of a lack of paperwork

There is no evidence that requiring farms to fill out more paperwork will make their food safer. The real cause of produce contamination is the existence of factory animal farms (CAFO) whose effluent output (huge rivers of cow, pig and chicken feces, basically), end up in the water supply, soils and equipment that come into contact with fresh produce.

Lie #7 – The American people are dying in droves from unsafe fresh food

The truth is that Americans are dying from processed food laced with toxic chemical additives, not from fresh, raw produce. Partially-hydrogenated oils, white sugar, aspartame, MSG and artificial food colors almost certainly kill far more people than bacterial contaminations.

The American public is also dying from pharmaceuticals — anywhere from 100,000 to 240,000 people a year are killed by FDA-approved drugs), most of which have been approved under the guise of blatantly fraudulent science and drug company trickery. The FDA doesn’t seem to mind. In fact, it has been a willful co-conspirator in the scientific fraud carried out by Big Pharma in the name of “medicine.”

Lie #8 – The FDA just wants to make food “safer”

Actually, the FDA wants to make the food more DEAD. Both the FDA and the USDA are vocal opponents of live food. They think that the only safe food is sterilized food, which is why they’ve supported the fumigation, pasteurization and irradiation efforts that have been pushed over the last few years.

Lie #9 – Food smuggling is a huge problem in America

One of the main sections of S.510 addresses “food smuggling.” Yep — people smuggling food across the country. If you’ve never heard of this problem that’s because it’s not actually a problem. If the government outlaws healthy local food, then you will see people smuggling food all over the USA.

Lie #10 – S.510 will make America’s food supply the safest in the world

The truth is that USA and Canadian food is the most contaminated chemicalized food in the world (except China) and S 510 will only make it worse. The more small local healthy food is outlawed, the worse the food supply will become and the more disease will increase. The truth is that today the biggest economic growth area in the USA is health care (instead of high tech exportable products). To keep the “ball rolling, so to speak, we need more disease. Poor quality food creates more business for drug corporations.

To be healthy we need locally grown organic foods.

To Your Good Health

Dr Bob the Health Builder, Phil N Fine, and WelDon Burger

To ask questions please call 214 615 6505 ext 1748 

PO Box 914

Whitesboro, TX 76273-0884

www.drbobthehealthbuilder.podomatic.com  www.wealthhealthywise.net

www.eathealthyU.com “Eat Healthy, Feel Better, Live Longer”

www.pardonyourhangover.com a special product that can prevent symptoms caused by drinking too much – the hangover helper.

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